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Seasonal Camp Kitchen Manager & Head Chef; ‑Site

Job in Reno, Washoe County, Nevada, 89550, USA
Listing for: Wolfoods, Inc.
Seasonal/Temporary position
Listed on 2026-01-27
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Seasonal Camp Kitchen Manager & Head Chef (On‑Site)
A leading summer camp food service company is seeking a Kitchen Manager / Head Chef for the 2026 season in Reno, NV. This role requires hands-on culinary expertise, team leadership skills, and an ability to maintain high standards of food service. Responsibilities include staff management, menu planning, and ensuring compliance with health standards. Applicants must be self-motivated and able to work in a challenging environment.

Compensation includes competitive pay, room, board, and transportation expense assistance.
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