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Line Cook: Master Seasonal Dishes & Plating

Job in Red Wing, Goodhue County, Minnesota, 55066, USA
Listing for: St. James Hotel
Seasonal/Temporary position
Listed on 2026-01-26
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Culinary, Hotel Kitchen
Job Description & How to Apply Below
Position: Line Cook: Master Seasonal Dishes & Beautiful Plating
A luxury accommodation provider in Red Wing is looking for a skilled Line Cook to join its culinary team. The ideal candidate will assist the Chef in preparing delicious meals according to seasonal menus while adhering to high standards of quality, cleanliness, and safety. Responsibilities include food preparation, cooking, and maintaining a sanitary kitchen environment. This position requires strong attention to detail, interpersonal skills, and the ability to work effectively in a dynamic environment.
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