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Job Description & How to Apply Below
Overview
On site. Work must be completed at the physical location. There is no option to work remotely.
Education- Secondary (high) school graduation certificate
1 year to less than 2 years. On site.
Work setting- Restaurant
- Casino
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Canadian
- Basic security clearance
- Public transportation is available
- Attention to detail
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Between 45 and 60 kg (100-132 lbs)
- Dependability
- Excellent oral communication
- Reliability
- Team player
- Time management
- On-site recreation and activities
- Parking available
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