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Job Description & How to Apply Below
Overview
Languages:
English
- Secondary (high) school graduation certificate
1 year to less than 2 years
Work setting- Restaurant
- Urban area
- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Cuisine specialties:
Canadian
- Bondable
- Public transportation is available
- Flexibility
- Reliability
- Dental plan
- Health care plan
- Vision care benefits
- Group insurance benefits
- Life insurance
- Other benefits
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
upport for newcomers and refugees- Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
- Provides awareness training to employees to create a welcoming work environment for youth
- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
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