More jobs:
Sous Chef — Lead Kitchen, Menu Innovation & Team
Job Description & How to Apply Below
A luxury care and nursing home seeks an experienced Sous Chef who will play a vital role in ensuring high-quality meals in a busy kitchen. Responsibilities include supporting the Head Chef, managing staff, and developing menus. The ideal candidate will have at least 5 years of kitchen experience, NVQ Level 2 or 3 in food hygiene, and a passion for exceptional food.
The role offers competitive pay starting at £16.50 per hour, generous annual leave, and ongoing career development opportunities.
#J-18808-Ljbffr
Note that applications are not being accepted from your jurisdiction for this job currently via this jobsite. Candidate preferences are the decision of the Employer or Recruiting Agent, and are controlled by them alone.
To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
Search for further Jobs Here:
×