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Head Chef: Seasonal Menus & Dining

Job in Reading, Berkshire, RG1, England, UK
Listing for: The Little Haven Hotel
Seasonal/Temporary position
Listed on 2026-01-20
Job specializations:
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Cook & Chef, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Cook & Chef, Food & Beverage
Job Description & How to Apply Below
Position: Head Chef: Seasonal Menus & High-Volume Dining
A prominent hotel in Reading is seeking a Head Chef to oversee kitchen operations, manage team performance, and design innovative menus. The ideal candidate will have over 5 years of experience in high-end culinary environments, with excellent organizational and communication skills. You will ensure food quality and safety standards while fostering a professional kitchen culture. This position offers the opportunity to work closely with hotel leadership to drive dining success.
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