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Bartender

Job in Rapid City, Pennington County, South Dakota, 57700, USA
Listing for: Olive Garden
Full Time position
Listed on 2026-02-04
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff, Bar/Bartender
Salary/Wage Range or Industry Benchmark: 40000 - 80000 USD Yearly USD 40000.00 80000.00 YEAR
Job Description & How to Apply Below
Overview

Join to apply for the Bartender role at Olive Garden
.

Pay for this position will be variable by location; plus tips.

Responsibilities
  • Handcrafted beverages are an essential part of an authentic Italian dining experience. As a bartender, you must demonstrate genuine hospitality and deliver exceptional guest service.
  • Master alcoholic and non-alcoholic beverage recipes to meet and exceed guest expectations.
  • As a bartender, you will ensure various guest and team member touch points are sanitized and disinfected so guests enjoy a safe and friendly experience.
Benefits
  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal!
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more!
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
  • And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other, including prioritizing the health and safety of our team members and guests through top safety and sanitation practices.

We'd love to welcome you home as the newest member of the Family!

Location & Compensation

Rapid City, SD — $40,000.00-$80,000.00

Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
Industries
  • Restaurants
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