District Food Service Operations Manager

A local educational authority in Rantoul is seeking a District Food Services Manager to oversee the child nutrition programs and ensure compliance with regulations. The ideal candidate will have substantial experience in food service management, strong organizational skills, and the ability to operate warehouse equipment. Responsibilities include managing food inventory, planning menus, and ensuring compliance with health and safety regulations.

This administrative role offers a salary range of $63,000 - $77,000, with 244 days of employment per year.
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