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Energy Sous Chef: Lead -Scratch Kitchen
Job in
Raleigh, Wake County, North Carolina, 27601, USA
Listed on 2026-02-06
Listing for:
Sixty Vines
Full Time
position Listed on 2026-02-06
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
A dynamic culinary establishment in Raleigh, NC, is seeking an experienced sous chef to manage kitchen operations efficiently. The ideal candidate will ensure high-quality food production, maintain cleanliness following health regulations, and lead training for kitchen staff. Previous kitchen experience of 2+ years and knowledge of restaurant software are preferred for this role, which emphasizes authentic hospitality.
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