Temp Kitchen Assistant: Cook for Groups
Job in
Raleigh, Wake County, North Carolina, 27601, USA
Listed on 2026-02-03
Listing for:
NC State University
Seasonal/Temporary
position Listed on 2026-02-03
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Dishwasher / Kitchen Assistant, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Dishwasher / Kitchen Assistant, Catering
Job Description & How to Apply Below
An educational institution in Reidsville, NC is seeking a Temporary Assistant Cook to assist in meal preparation for visitors and ensure kitchen compliance with health standards. The ideal candidate should have a high school diploma and a year of kitchen experience, as well as basic food knowledge and cooking skills. Benefits include health insurance and professional courses. The position requires 20-40 hours of work weekly, with an anticipated hiring wage of $17/hr.
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