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Kitchen Crew Member

Job in Racine, Racine County, Wisconsin, 53404, USA
Listing for: Culver Franchising System, LLC
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Cook & Chef, Catering
Job Description & How to Apply Below

Overview

Culver’s of Racine is looking for new Back of House True Blue Crew Members. If delighting is in your DNA, you’ll be a natural at this position. Our back-of-house (BOH) crew members are experts at moving quickly in a fast-paced environment, working together as a team to prepare seared-to-order Butter Burgers and other guest favorites. No bun is left unbuttered, and no Cheese Curd is overcooked.

In our kitchen, the details matter. These are the talented people who ensure every meal we serve is a masterpiece.

We are the 2nd busiest Culver's in the nation, which means you are coming into a very fast-paced environment that never stops! We need Back of House members who can work fast and keep up the Culver's standard of Quality at the same time! You will be tested physically and mentally.

Benefits
  • Competitive wages.
  • On-the-job training.
  • Free Uniforms - including shoes.
  • Meal discounts.
  • Career opportunities.
  • Paid time off for eligible team members.
  • Insurance benefits for eligible full-time employees after 90 days
  • And much, much more.
Qualifications
  • A genuine smile.
  • Good communication skills.
  • Dependability.
Responsibilities
  • Back-of-house crew members are experts at moving quickly in a fast-paced environment, working together as a team to prepare seared-to-order Butter Burgers and other guest favorites.
  • No bun is left unbuttered, and no Cheese Curd is overcooked; attention to detail to ensure every meal is a masterpiece.
  • Maintain Culver’s standard of Quality in a fast-paced kitchen.

We’ve committed to making sure any guest who chooses Culver's leaves happy — and that means creating a great experience for you too.

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