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Job Description & How to Apply Below
- Education:
No degree, certificate or diploma - Experience:
1 year to less than 2 years Tasks - Operate dishwashers to wash dishes, glassware and flatware
- Replenish condiments and other supplies at tables and serving areas
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Take customers' orders
- Receive payments Employment terms options
- Early morning
- Evening Employment terms options
- Morning
- Day
- Weekend Financial benefits
- Gratuities
- Work Term:
Permanent - Work Language:
French - Hours:
35 hours per week
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