Sous Chef

Overview

We are hiring immediately for full time SOUS CHEF positions.

Location:

Purchase C-Resident - 735 Anderson Hill Road, Purchase, NY 10577.

Note:

online applications accepted only.

Pay Range: $24.00 per hour to $27.00 per hour.

Schedule:

Full time schedule. Sunday through Thursday, 11:00 am - 8:00 pm. Further details upon interview.

Application Information:
We make applying easy. Text JOB to 75000 and search requisition  for text-based application options.

• Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of the Executive Chef.
• Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
• Supervises hourly food service associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
• Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
• Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
• Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with sanitation, safety, production and merchandising requirements.
• Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
• Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
• Keeps up with peak production and service hours.
• Monitors inventory and deliveries of product and supplies. Tracks production, consumption and waste. Informs supervisor when supplies or product are low.
• Performs other duties as assigned.

• Two years of large production cook experience required.
• Detail-oriented with ability to meet production deadlines and uphold food safety standards.

• Full benefits. Optional summers off. Training. Opportunity for growth.

Benefits information for full-time and part-time associates varies by position and location and includes programs such as retirement plans, health and wellness programs, and employee discounts. Some benefits apply to specific roles or eligibility criteria.

• Our Commitment to Diversity and Inclusion:
  Compass Group is an equal opportunity employer. We are committed to fair hiring without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected status.
• Job postings and applications are subject to applicable federal, state, and local laws. Chartwells Higher Ed maintains a drug-free workplace.
• Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.

Final date to receive applications: applications are accepted on an ongoing basis until openings are filled. If declined due to position being filled, candidates may still be considered for future opportunities and are welcome to reapply.

Notes:
The information in this job description is intended to describe the general nature and level of work performed. It is not intended to be an exhaustive list of responsibilities, duties, and skills required.