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Banquet Houseman; On-Call

Job in Providence, Providence County, Rhode Island, 02912, USA
Listing for: StepStone Hospitality
Per diem position
Listed on 2026-01-24
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Hospitality & Tourism, Guest Services, Event Staff/ Venue Crew
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Banquet Houseman (On-Call)

Overview

Atlanta Marriott Peachtree Corners is a modern, welcoming hotel conveniently located near Technology Park and just minutes from Norcross, giving guests easy access to local businesses, dining, and entertainment. With contemporary guest rooms, versatile meeting space, and thoughtfully designed public areas, our hotel offers a comfortable and productive environment for both business and leisure travelers. Featuring upscale amenities, a relaxing outdoor courtyard, and a commitment to exceptional service, we provide a memorable stay for every guest.

Are you hardworking, dependable, and passionate about supporting exceptional events? We’re looking for an On-Call Banquet Houseman to join our team and assist with the setup, breakdown, and maintenance of banquet spaces on an as-needed basis. As an essential member of the events team, you’ll help ensure that meeting rooms and event spaces are properly prepared, well-organized, and visually appealing for every function.

Responsibilities
  • Set up banquet rooms according to event specifications, including moving and arranging tables, chairs, staging, and equipment.
  • Place linens, décor, and event materials as directed to ensure a clean, polished presentation.
  • Maintain cleanliness and organization of event spaces, hallways, storage rooms, and service areas throughout events.
  • Assist with resetting rooms between functions, ensuring all setups meet event and brand standards.
  • Coordinate with Banquet Servers, Banquet Captains, and the Event Team to support smooth event flow and timely room readiness.
  • Safely handle, transport, and store banquet equipment, including carts, risers, audiovisual items, and supplies.
  • Monitor inventory of linens, chairs, tables, and event materials, reporting any shortages or damaged items to leadership.
  • Follow all safety, lifting, and equipment-handling procedures to ensure a safe work environment.

If you are reliable, team-oriented, and enjoy helping create well-executed events, we’d love to meet you!

Benefits
  • Competitive hourly wage
  • Medical, dental, vision and 401k plan options
  • Opportunities for career growth and development within Step Stone Hospitality, Inc.
  • An opportunity to connect with guests from diverse backgrounds in a thriving business and leisure destination
  • Free Parking
  • Free Lunch
  • Hotel Discounts
  • We offer Daily Pay – get paid every day!
Requirements
  • Must have a comprehensive knowledge of hotel operations and guest services
  • Strong communication and interpersonal skills
  • Ability to handle difficult situations and maintain professionalism
  • High school education preferred; relevant training and experience required
  • Previous experience in a hotel environment preferred
  • Knowledge of applicable Federal, state, and local health, safety, and legal regulations
  • Ability to obtain required licenses and certificates
  • Additional language ability preferred
  • CPR and first aid training preferred

EOE – All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

Screener Questions:
Availability
Are you able to work weekends and holidays? (required)

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