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Assistant Manager

Job in Princeton, Mercer County, New Jersey, 08543, USA
Listing for: Capriotti's ANSH Hospitality
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering, Server/Wait Staff, Food & Beverage
Job Description & How to Apply Below

Benefits:

  • Employee discounts
  • Flexible schedule
  • Free uniforms
  • Training & development
  • Sign-on bonus (permanent hire)
  • Competitive pay
  • Ongoing training
Company Overview:

Capriotti’s Sandwich Shop is a fast-growing, fast-casual restaurant brand with over 100 locations and a strong focus on aggressive expansion. We pride ourselves on quality, service, and a fun, fast-paced work culture driven by our people. Every team member matters, and every contribution counts.

Job Summary:

As Assistant Manager, you are the face of Capriotti’s — ensuring every guest enjoys uncompromising quality and service. You’ll lead the team to deliver hot food hot, cold food cold, fresh ingredients, and a spotless shop, all with a genuine smile.

Responsibilities:
  • Team Leadership:
    Recruit, hire, and retain top talent; coach, develop, and motivate team members following Capriotti’s training standards; identify development needs to foster growth and retention.
  • Scheduling & Operations:
    Prepare fair, cost-conscious schedules without sacrificing guest satisfaction or morale; maintain high service standards and uphold company culture.
  • Food Quality & Compliance:
    Ensure proper preparation, portioning, and presentation of all menu items; uphold Capriotti’s recipes for consistent guest experiences; oversee compliance with health, safety, and maintenance regulations.
  • Financial & Sales Management:
    Handle cash management, deposits, cost of goods, labor, and other financials; promote a “salesmanship” culture at the counter with suggestive selling techniques; manage purchasing, inventory, and waste control effectively.
  • Marketing & Communication:
    Support local and brand-wide marketing initiatives; communicate effectively with team members, guests, vendors, and corporate; build trust across all shop relationships.
  • Problem‑Solving & Resilience:
    Analyze challenges and make sound decisions; stay calm and adaptable under pressure and shifting priorities.
Qualifications:
  • Service-oriented with a strong desire to help others.
  • Time management skills; able to multitask while maintaining focus on guest experience and product quality.
  • Tech skills: POS system experience; computer literacy (email, spreadsheets, documents).
  • Food Handler Certification (or ability to obtain one).
Physical Requirements:
  • Work in temperatures from 0°F to 100°F.
  • Stand/move for extended periods.
  • Lift 50 lbs. up to 10 feet; balance and carry 25 lbs. up to 50 feet.

If you’re ready to wear many hats, grow your career, and bring passion and excellence to a dynamic team, Capriotti’s Sandwich Shop wants to hear from you!

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