More jobs:
LMIA Meat Processor; Beef Specialty BC
Job in
Prince George, BC, Canada
Listed on 2026-01-07
Listing for:
Ascent Employment
Full Time
position Listed on 2026-01-07
Job specializations:
-
Retail
Butcher
Job Description & How to Apply Below
LMIA Meat Processor (Beef Specialty) - Prince George, BC
Prince George, BC, Canada Ascent Employment
Job Openings LMIA Meat Processor (Beef Specialty) - Prince George, BC
About the job LMIA Meat Processor (Beef Specialty) - Prince George, BCJob Summary:
Ascent Employment is seeking a skilled and reliable Meat Processor with a specialty in beef to join our team in Prince George, BC. As a Meat Processor, you will be responsible for processing and packaging a variety of meats, ensuring that all products meet our high standards of quality and safety. This role requires a thorough understanding of meat processing techniques, attention to detail, and a commitment to maintaining a clean and safe work environment.
Key Responsibilities:
- Meat Processing: Safely and efficiently cut, trim, debone, and grind various types of meat (including beef, pork, and poultry) according to customer specifications and company standards
- Packaging: Package processed meats for retail and wholesale distribution, ensuring proper labeling, weight, and presentation
- Quality Control: Inspect meat products for quality, ensuring compliance with food safety regulations and company guidelines
- Equipment Operation: Operate and maintain meat processing equipment, including saws, grinders, and slicers, while ensuring all machinery is properly cleaned and sanitized
- Safety Compliance: Adhere to all safety protocols and procedures, including the proper use of personal protective equipment (PPE) and maintaining a safe work environment
- Inventory Management: Assist in tracking inventory levels of meat products, reporting any discrepancies or shortages to the supervisor
- Record Keeping: Maintain accurate records of processed meat, including weights, types, and grades, in accordance with company and regulatory standards
- Team
Collaboration:
Work collaboratively with other team members to ensure efficient production and meet daily processing goals
Qualifications:
- Previous experience in meat processing or a related field is preferred
- Knowledge of meat cuts and processing techniques
- Ability to work in a cold environment for extended periods
- Physical ability to lift heavy items (up to 50 lbs) and perform repetitive tasks
- Strong attention to detail and commitment to maintaining high standards of cleanliness and hygiene
- Ability to work effectively both independently and as part of a team
- Good communication skills and the ability to follow instructions
Working Conditions:
- Full-time position with a typical workweek of 40 hours
- Work is performed in an abattoir
- Potential for overtime during peak seasons
- Early morning and weekend shifts may be required
Compensation:
- Competitive hourly wage based on experience
- Benefits package including health insurance, paid time off, and retirement savings plan
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