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South Indian Head Chef — Lead Kitchen & Menu

Job in Prince George, BC, Canada
Listing for: Government of Canada - Western
Full Time position
Listed on 2026-01-30
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 30000 - 60000 CAD Yearly CAD 30000.00 60000.00 YEAR
Job Description & How to Apply Below
A regional government entity in Canada is looking for a qualified Food Supervisor to maintain records of food costs, supervise kitchen staff, and prepare meals. The ideal candidate should have a college education or equivalent experience and between 3 to 5 years in food preparation, especially South Indian cuisine. The role is on-site with no remote work option. Ideal personal characteristics include dependability and strong client focus.
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