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Catering Cook & Chef Food & Beverage Restaurant Manager

Lead Chef: Menu Innovation & Kitchen Leadership

Job in Prince George, BC, Canada
Listing for: Government of Canada - Western
Full Time position
Listed on 2026-01-29
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Food & Beverage, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 30000 - 60000 CAD Yearly CAD 30000.00 60000.00 YEAR
Job Description & How to Apply Below
A government institution in Prince George is seeking a skilled Chef to oversee kitchen operations. The role requires 2-3 years of culinary experience and includes responsibilities such as estimating food costs, supervising kitchen staff, and planning menus. Candidates must possess a secondary school graduation certificate and exhibit personal suitability traits such as flexibility and reliability. Work is strictly on-site, ensuring high-quality food preparation meets client needs.
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