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Culinary Intern — Fine-Dining Kitchen Leader
Job in
Portsmouth, Virginia, 23703, USA
Listed on 2026-02-01
Listing for:
Beyond Grad
Apprenticeship/Internship
position Listed on 2026-02-01
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
A culinary training program offers a 12-month internship in fine dining at a restaurant in Portsmouth, New Hampshire. Interns will develop cooking and management skills through hands-on experience in various kitchen stations. Responsibilities include menu development, food cost management, and leading inventory counts. Applicants must hold a foreign degree or have significant work experience, with the internship providing meals, transportation support, and housing at a nominal cost.
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