Cook
Listed on 2026-02-05
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Restaurant/Food Service
Food & Beverage, Cook & Chef, Catering, Dishwasher / Kitchen Assistant
job summary:
the cook supports all activities of the dining services department including the kitchen and dining room. This position is responsible for the quality of meals, delivery during meal service, and for compliance with special diets offered by the community. As a cook it is important to provide the highest quality food preparation, plate presentation, and prompt service to all residents.
responsibilities:- follows the approved menu program or approved substitution menu that meets nutritional requirements, as directed
- responds to resident likes and dislikes maintaining high resident satisfaction.
- ensure that all foods are prepared to satisfaction of residents and in accordance with safe food handling practices
- all food items are stored appropriately and dated properly
- a cook will help maintain a clean kitchen
- perform other duties as assigned or needed
- pto
- 401(k)
- medical/health insurance
- dental insurance
- vision insurance
- birthday/holiday pay
- wellness fund
- uniform fund
- longevity bonuses
- quarterly vacation drawing
- tuition reimbursement
at sapphire health services we are dedicated to creating a supportive and enriching environment for both our residents and our team members. If you are a passionate healthcare professional looking to make a difference in the lives of residents, we encourage you to apply!
address: 11325 ne weidler st., portland, or 97220
our mission:to promote the highest quality of life for our residents, staff and communities. We strive to treat them all with the greatest consideration and respect.
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