Shift Manager

Join to apply for the Shift Manager role at McDonald’s.

Be among the first 25 applicants. 1 week ago.

• Paid vacation*
• Education through Archways to Opportunity – high‑school diploma, college tuition assistance, English as a second language
• Get paid daily
• Service awards
• Free uniforms and meals
• Bonus incentives
• 401(k) and profit‑sharing plan*
• Health insurance*

• Lead important internal functions, including employee training, food safety, and inventory management.
• Delegate tasks effectively, report results, and support the General Manager to achieve performance and quality standards across:
  • Kitchen – supervise food quality, safety, cost, and new menu items.
  • People – hire, train, and schedule staff to meet sales and profit goals.
  • Service – deliver a memorable guest experience by ensuring all staff are trained and key service areas are organized.
• Partner with the restaurant team to ensure safe and efficient operations.

• Commitment to excellence and safety in the workplace.
• Strong customer service and support focus.
• Effective communication skills and ability to anticipate customer needs.
• Decision‑making and problem‑solving ability in a fast‑paced environment.
• Must be 18 years or older.

• Food safety
• Internal communication
• Inventory management
• Daily maintenance and cleanliness
• Managing crew
• Quality food production
• Exceptional customer service
• Safety and security
• Scheduling
• Training

This posting contains information about the position but is not a complete job description. The duties listed above are not exhaustive.

We are an equal‑opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship, or any other class characteristic protected by federal or applicable state law.

We will provide reasonable accommodation for qualified individuals with disabilities.

Entry level

Full‑time

Management and Manufacturing

Restaurants