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Restaurant Manager Catering

Executive Kitchen Leader - Menu Innovator & Cost Control

Job in Ponte Vedra Beach, St. Johns County, Florida, 32082, USA
Listing for: Medure Brothers Culinary Concepts
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A gourmet restaurant group in Ponte Vedra Beach is seeking an experienced Chef De Cuisine to lead kitchen operations. The ideal candidate will have a culinary school qualification and over 5 years of experience in a similar role. Responsibilities include menu planning, staff coordination, and maintaining food quality standards. This position requires exceptional leadership skills and the ability to thrive in high-pressure environments.

Competitive salary and benefits including health and dental insurance are offered.
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