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Server Assistant

Job in Ponte Vedra Beach, St. Johns County, Florida, 32082, USA
Listing for: Restaurant Medure
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below

Restaurant Medure is an award-winning fine dining restaurant located in Ponte Vedra featuring global cuisine with a local influence with a fusion of classic and modern in a relaxed yet refined atmosphere. Offering a beautiful contrast of light flavors and bold, hearty dishes, the menu hits a facet of every taste bud.

We are looking to grow our teams with positive, enthusiastic, like-minded people who share our energy and enthusiasm for creating the best possible experience for our guests. This is a great opportunity to take your hospitality skills to the next level with a company committed to the nurturing and professional development of its employees.

Our Server Assistants assist servers by performing any tasks necessary to ensure an exceptional customer experience. You are a natural people person who can quickly build rapport with guests and create a welcoming atmosphere. Detail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills.

Primary Responsibilities
  • Be a brand ambassador, ensuring each guest has a memorable experience
  • Assist waitstaff and bartenders in providing excellent guest service
  • Run food orders from the kitchen to guests’ tables in a timely manner
  • Ensure guests have everything they need
  • Clean and reset tables
  • Adhere to all food safety regulations
  • Perform opening, closing and side duties as required
  • Support and assist fellow team members whenever possible
  • Contribute to an overall positive and collaborative environment
Qualifications and Skills
  • Previous experience in a full service restaurant preferred
  • The genuine desire to provide outstanding hospitality to our guests
  • Professional, well groomed, and confident with an outgoing personality
  • Ability to clearly communicate guests’ needs to other team members
  • Hardworking with a positive and upbeat attitude
  • Comfortable working with a team
  • Be of legal age to serve alcohol
  • Food Handler Certification a plus and will be required within 60 days of hire
Benefits and Perks
  • Food discounts at all Medure Brothers Culinary Concepts’ restaurants
  • Health, Dental, Vision, and Life Insurance (full time employees)
  • Paid Time Off (full time employees)
  • Fun and friendly work environment
  • Opportunity to learn and grow with the company
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