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Owned Sous Chef - Kitchen Leader

Job in Plymouth, Hennepin County, Minnesota, USA
Listing for: Coborn's Incorporated
Full Time position
Listed on 2026-02-02
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Employee-Owned Sous Chef - High-Volume Kitchen Leader
A prominent grocery retailer in Plymouth, Minnesota, is seeking a Sous Chef to enhance kitchen operations. The role involves menu preparation, ensuring food safety, and mentoring Back of House staff. Candidates should have at least two years of cooking experience and a culinary degree is preferred. This position offers benefits including employee discounts, health programs, and participation in an Employee Stock Ownership Program (ESOP).

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