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Lead Sous Chef - Scratch Kitchen

Job in Plano, Collin County, Texas, 75086, USA
Listing for: FB Society
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 45000 - 55000 USD Yearly USD 45000.00 55000.00 YEAR
Job Description & How to Apply Below
Position: Lead Sous Chef - High-Volume Scratch Kitchen
A reputable dining establishment in Plano, Texas is seeking an experienced sous chef to manage kitchen operations and ensure food quality. The ideal candidate will have over 2 years of experience in kitchen management, with a commitment to hospitality and kitchen safety. Responsibilities include training staff, maintaining cleanliness, and overseeing inventory.

This role offers a vibrant workplace focused on high-volume, scratch-made cooking, providing a unique opportunity to showcase culinary skills.
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