Back of House Team Member

NOW HIRING all positions in the restaurant:
Back of House (BOH) Kitchen, Chef, Prep, Utilities!

Full-Time or Part-Time & Day-Time or Night-Time Shifts!

We're on the lookout for a dedicated and skilled Kitchen Worker to join our dynamic Back of House team. If you have a love for food, a keen eye for detail, and enjoy working behind the scenes to ensure smooth kitchen operations, we want to hear from you!

As a Kitchen Team Member, you'll play a vital role in the heart of our operation-preparing food, maintaining kitchen cleanliness, and ensuring efficiency in a fast-paced environment. This position is focused on Back of House duties and does not include guest-facing responsibilities.

If you're ready to bring commitment to excellence and thrive in a high-energy kitchen, apply now!

Responsibilities and Duties:

* Prepare, assemble and serve products to food stations.

* Ensure that products and guest experience are consistent with our brand, culture and standard of excellence.

* Ensure guest experience by applying consistent food safety requirements.

* Communicate clearly with fellow team members and leaders.

* Maintain a sanitary and safe restaurant by mopping, sweeping floors, removing trash, cleaning and equipment care.

* Unload delivery trucks supplies and place in proper storage area.

* Maintain a well-groomed and clean appearance and professional dress.

What makes a successful team member?

* Hard worker and highly motivated

* Passionate and patient

* Excited to learn new skills

* Thrives while multitasking

* Enjoys a fast paced environment

* Willingness to grow and work as a team

* Ability to balance fun, energy, and focused work

Benefits:

* Competitive Pay

* Fun & Positive Work Environment

* Free Food on Shift

* Free Uniforms

* Sundays Off Guaranteed

* Flexible Schedules

* School Scholarship Opportunities

* Leadership Opportunities Available

* Employee Off The Clock Discount

Requirements

* A positive attitude, hunger to grow, and willingness to work hard.

* A love for people and care for the community.

* Ability to work in a fast-paced environment with a sense of urgency.

* Kitchen experience preferred.

* Must be 18 or older.

* Ability to lift up to 45 pounds.

Company Information:

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* * Customer Service Excellence:
Chick-fil-A places a strong emphasis on providing exceptional customer service. Employees are often trained to be courteous, attentive, and to go the extra mile to ensure customer satisfaction.

* Team

Collaboration:

Chick-fil-A fosters a team-oriented work environment. Team members are encouraged to work together and support each other to create a positive and efficient workplace.

* Closed on Sundays:
One distinctive feature of Chick-fil-A's culture is its policy of being closed on Sundays. This decision is rooted in the company founder's Christian beliefs and the desire to provide employees with a day for rest, worship, and family.

* Leadership Development:
Chick-fil-A places a strong emphasis on leadership development. The company often provides training and growth opportunities for employees to advance in their careers.

* Community Involvement:
Chick-fil-A is often involved in community outreach and engagement. Local franchise operators may participate in community events and support charitable initiatives.

Our purpose statement is to establish Genuine Care by having a positive influence for all who come in contact with Chick-fil-A!

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.