Crew Member, Restaurant​/Food Service

Overview

At Hot Head Burritos, the Crew Member plays a vital role in delivering exceptional food service and ensuring a positive dining experience for our valued customers. Joining our crew offers a dynamic and rewarding work environment where you can make a positive impact on the dining experience of our customers.

• Tips
• Instant Pay
• Free Food on Shift
• Flexible Scheduling
• Advancement Opportunities
• Holiday Closures
• Employee Referral Program
• Paid Time Off*
• Health Insurance*
• 401(k)*
• For qualifying employees

• Energetic, passionate and eager to learn
• Enjoys being part of a team and serving others
• Ability to lift over 50 lbs. and stand for extended periods of time
• Ability to prepare and serve food in accordance with state and federal safety standards

• Customer Relations:
  Interact with customers in a courteous and attentive manner, deliver exceptional customer service, take customer orders and serve meals in a friendly and efficient manner
• Food Handling:
  Assist in preparing food items, assembling ingredients for menu items, following standard recipes and safety guidelines
• Maintaining Cleanliness:
  Ensure the restaurant area is kept clean and organized at all times, including workstations, dining areas, and restrooms
• Cash Handling:
  Accurately handle transactions, process payments, and provide receipts to customers using the point-of-sale system.

Must be at least 18 years old and authorized to work in the United States. Employment contingent upon background check results.