Warehouse Order Selector

Warehouse Order Selector at Peddler's Son

Location: Phoenix, AZ

Employment Type: Full‑Time

Salary: Competitive

We are your trusted culinary partner, delivering ingredients for life since 1988. Because when you grow, we grow!

This is a fast‑paced, labor‑intensive position. It requires continual lifting, lowering, and sliding of 25–50 lb items in a refrigerated warehouse environment (temperatures as low as 30 °F). Attention to detail is a must.

• Locate and accurately pull orders in a timely fashion (minimum 130 p/h, average 150 p/h).
• Stage orders together on the dock.
• Load checked orders onto trucks (as needed).
• Pull shorted items when assigned to shorts (as needed).
• Ensure the accuracy of pulled product (double check quality and quantity).
• Follow truck loading and unloading procedures.
• Follow inventory procedures (First‑in‑first‑out).
• Clean and maintain the warehouse inside and out (includes all coolers比較; pick up trash; sweep floor and back dock area and empty trash as needed).
• Communicate with supervisors and warehouse employees about any issues related to performing duties.
• Find and communicate ways to improve or increase productivity.
• Maintain a safe work environment. Follow all HACCP, SQF, and OSHA rules and regulations.

• Basic math skills and reading comprehension.
• Stand for long periods of time.
• Able to frequently lift researcher 50–75 lb.
• English: able to read and communicate verbally and in writing.
• Pass a pre‑placement drug test.
• Self‑motivated, organized, and have excellent communication skills.
• Must be able to lift 75 lb unassisted and deliver, load, and unload 15–20 deliveries a day.
• Carry objects in arms or shoulders regularly.
• Exert force up to a certain number of pounds to pull or push objects.
• Reach regularly using hands and arms.
• Sto optional and crouching required to bend forward by bending at the waist.
• Must be able to determine colour (no ). No מד color blindness needed.
• Must be able to listen and comprehend spoken language.
• Must be able to taste or smell differences in flavour or odor, using tongue or nose.

Must be able to pass a pre‑employment drug test and a physical exam.

• Entry level

• Full‑time

• Management and Manufacturing

• Food and Beverage Services