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Culinary Manager: Lead ‑Volume Kitchen & Team
Job in
Phoenix, Maricopa County, Arizona, 85003, USA
Listed on 2026-02-06
Listing for:
Hillstone Restaurant Group
Full Time
position Listed on 2026-02-06
Job specializations:
-
Restaurant/Food Service
Restaurant Manager, Food & Beverage, Cook & Chef, Catering
Job Description & How to Apply Below
A prestigious restaurant group in Phoenix is seeking a skilled Culinary Manager to maintain high culinary standards and ensure smooth kitchen operations. The role involves overseeing daily kitchen operations, leading a talented culinary team, and managing budgetary targets while ensuring compliance with health and safety regulations. Ideal candidates should possess strong leadership skills and prior experience in a high-volume restaurant environment.
This position offers a salary range of $100,000-$110,000 along with paid vacation and comprehensive medical benefits.
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