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Restaurant Manager Catering

Bilingual Kitchen Leader: Elevate Guest Experience

Job in Phoenix, Maricopa County, Arizona, 85003, USA
Listing for: Ojos Locos, LLC
Full Time position
Listed on 2026-01-27
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A restaurant chain in Phoenix is seeking a Kitchen Manager responsible for overseeing kitchen operations and leading staff. The ideal candidate will possess 1-3 years of kitchen management experience, a Culinary arts degree, and Food Managers Certification. Responsibilities include supporting BOH employees, ensuring food safety, and delivering an exceptional dining experience. The position requires the ability to work holidays, nights, and weekends, and effective communication skills in both English and Spanish are mandatory.
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