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Bartender

Job in Petersburg, Virginia, 23803, USA
Listing for: Bosphorousrestaurant
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Bar/Bartender, Server/Wait Staff, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Description

Bartender

  • This position is responsible for providing service at the bar and providing support to the service staff by making service well drinks
  • At least two years of experience in a similar restaurants and wine knowledge is required
  • Hourly, plus tips and tip out with benefits available
  • Work schedule includes days, nights, weekends, and holidays
  • Reports to manager on duty

We are seeking a dynamic and experienced bartender to join our team at Bosphorous Turkish Cuisine. As a bartender, you will be responsible for crafting and serving high quality beverages, providing exceptional customer service, and creating a welcoming atmosphere for our guests. You will work closely with other staff member to ensure a seamless and enjoyable experience for everyone.

Responsibilities
  • Provide legendary service to bar guests according to standard operating procedures
  • Have adequate menu knowledge and make guest recommendations
  • Prep, stock, clean, and maintain bar to a high level of level of organization and cleanliness
  • Prepare and serve alcoholic and non-alcoholic beverages to customers according to established recipes and standards
  • Engage with guests in a friendly and professional manner, taking drink orders and providing recommendations based on their preferences
  • Monitor and manage inventory levels, maintain accurate records of beverage usage and sales
  • Check identification to verify that guests are of legal drinking age
  • Handle cash and credit transactions accurately and responsibly
  • Enhance guest experience to encourage repeat visits
  • Collaborate with other bar and restaurant staff to maintain a smooth and efficient operation
Supplemental
  • Answering phones
  • Taking To-Go orders in accordance with company standards
  • Taking bar tables
  • Create drink recipes
Benefits
  • Health Insurance options
  • Dental Insurance option
  • Vision Insurance option
  • 401k with company matching
  • Paid time off program
  • Employee dining discounts
Requirements
  • At least 2 years experience in a similar full service restaurant
  • Wine knowledge
  • Follow all safety, health, and sanitation regulations and guidelines.
  • Standing / Walking up to 8 hours continuously
  • Lifting up to 50 lbs alone, and up to 80 lbs as a team
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