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Monitor Operations SSOP

Job in Petersburg, Virginia, 23803, USA
Listing for: Boar's Head Brand
Full Time position
Listed on 2026-01-12
Job specializations:
  • Manufacturing / Production
Job Description & How to Apply Below

Company

Boar's Head Provisions Co., Inc.

Overview

Reporting directly to the Department Manager, the Operations Process Monitor (OPM) will assist Operations/QA ensuring the facility maintains compliance with all HACCP, GMP’s and SSOP’s.

Essential Duties and Responsibilities
  • Perform pre‑flight inspection of assigned area to ensure a successful production start‑up.
  • Complete rounds every hour in production/storage areas, reviewing compliance with all regulatory policies, and ensure all required paperwork is completed accurately and in a timely fashion.
  • Communicate observations in real time with the management team, ensure corrective actions are taken, aid in developing sustainable preventive measures, and periodically follow up to ensure these measures effectively prevent concerns.
  • Assist with audits of the process, GMP’s and food safety as well as customer complaints.
  • Accompany the USDA representative during plant visits to address any concerns identified; document any deviations on appropriate forms.
  • Assist in completing SSOP forms and pre‑shipment reviews.
  • Coach team members on near‑miss GMP violations and report deviations to the management team.
  • Assist the management team with other responsibilities as needed.
  • Assist management with ensuring the process is operated in accordance with plant and USDA procedures.
  • Perform periodic verifications to ensure operational sanitation is in compliance.
  • Assist the production supervisor in ensuring the process is operated in accordance with plant and USDA procedures.
  • Assist the production supervisor in verifying that associates continuously adhere to the company's GMP policy and procedures.
  • Ensure housekeeping in the assigned area meets good housekeeping standards.
  • Assist with effective communication or process changes, or deviations.
Education and Experience
  • Must have a High School Diploma or GED Diploma plus additional specialized training in a food environment, verifying product quality.
  • Must have at least 3-5 years of progressive work experience.
Location

Petersburg, VA

Time Type

Full time

Department

Plant Management

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