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Restaurant Manager Catering Food & Beverage Cook & Chef

Kitchen BOH Shift Lead — Inventory, Quality & Safety

Job in Peoria, Maricopa County, Arizona, 85381, USA
Listing for: Carolina's Mexican Food, Inc.
Full Time position
Listed on 2026-01-10
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 19.7 - 24 USD Hourly USD 19.70 24.00 HOUR
Job Description & How to Apply Below
A bustling restaurant in Peoria, AZ is seeking a Kitchen BOH Shift Manager to oversee back-of-house operations, manage kitchen staff, and ensure food quality and safety. The role requires proven kitchen management experience, excellent leadership skills, and the ability to maintain clean sanitation standards. The manager will handle inventory, ordering, and staff scheduling while working closely with restaurant leadership. Compensation ranges from $19.70 to $24.00 per hour.
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