Carolinas Mexican Food BOH Dish- Team Member
Job in
Peoria, Maricopa County, Arizona, 85381, USA
Listed on 2026-01-10
Listing for:
Carolina's Mexican Food, Inc.
Full Time, Part Time
position Listed on 2026-01-10
Job specializations:
-
Restaurant/Food Service
Dishwasher / Kitchen Assistant, Cook & Chef, Food & Beverage, Catering
Job Description & How to Apply Below
Future Opening:
Carolinas Mexican Food BOH Dish-out Team Member Full Time or Part Time
Full Time
• Carolina's Mexican Food - Peoria
- Holiday Pay
- 401(k)
- 401(k) matching
- Free food & snacks
- Health insurance
- Paid time off
- Vision insurance
We are looking for a dedicated Back of House Team Member to support our kitchen. This role involves a variety of tasks, including food preparation, cooking, cleaning, dish-out line and dishwashing, contributing to the efficient operation of our restaurant.
Key Responsibilities- Assist with preparing tortillas and making ingredients for cooking, including washing, cutting, and marinating.
- Participate in cooking and assembling dishes as needed, following recipes and kitchen directives.
- Ensure the kitchen area remains clean and organized, adhering to health and sanitation guidelines. This includes washing dishes and maintaining cleanliness of work stations.
- Properly use and maintain kitchen equipment, reporting any malfunctions or safety issues to the kitchen manager.
- Support other kitchen functions by stepping in to help with various tasks as needed, ensuring smooth operations during peak times.
- Prior experience in a kitchen environment is preferred but not mandatory. Training will be provided for specific duties. Bilingual preferred but not mandatory.
- Ability to work effectively within a team to meet the demands of the kitchen.
- Flexibility to take on various tasks within the kitchen and adapt to changing demands.
- Focus on quality and cleanliness in food preparation and kitchen maintenance.
- Capability to handle the physical demands of a kitchen environment, including standing for long periods and handling kitchen equipment safely.
- Knowledge of or willingness to learn health and safety standards applicable to food service. Must possess or be willing to obtain relevant food handler certifications.
Compensation: $14.70 - $18.00 per hour
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