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Nutrition Services - 1st Helper- Maya Angelou

Job in Pasco, Franklin County, Washington, 99302, USA
Listing for: Young World Physical Education
Part Time position
Listed on 2026-01-30
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 20.71 - 21.12 USD Hourly USD 20.71 21.12 HOUR
Job Description & How to Apply Below

Nutrition Services – 1st Helper – Maya Angelou

Location: Maya Angelou, Pasco, Washington

Schedule: 5 hours per day, Monday–Friday

Salary: $20.71 – $21.12 per hour
Education supplements: $0.50 per hour for AA, $0.75 per hour for BA

Job : 5512417

Posting Date: Jan 26, 2026 8:00 AM (UTC)

Final date to receive applications: Feb 02, 2026 4:00 PM

Starting Date: To Be Determined

Experience: 180 day work year (required)

Notes: New hires conditional upon passing a fingerprint screening.

Qualifications – Required
  • High School Diploma or equivalent
  • Valid Washington State Department of Health Food Worker’s Card
  • Ability to perform basic arithmetic calculations and operate kitchen equipment
  • Knowledge of modern food preparation methods, health codes, sanitation principles, and nutritional requirements
  • Ability to lift and move 40 pounds; stand for prolonged periods
  • Strong oral and written communication skills
  • Excellent customer service orientation
  • Professional demeanor, confidentiality, and punctuality
Qualifications – Desired
  • Ability to handle cashier duties
  • Serv Safe Certified, completion of a 10‑hour food safety and sanitation class
General Responsibilities
  • Assist in preparing, cooking, baking, and distributing food under the supervision of the Unit Manager.
  • Maintain kitchen and dining areas in sanitary condition to meet health inspection requirements.
Specific Duties
  • Assist in the preparation, serving, storage, and disposal of food; clean dining and kitchen areas daily.
  • Prepare food and beverage items to meet nutritional and projected meal requirements.
  • Cook and bake foods, both pre‑made and from scratch, ensuring projected meal targets.
  • Estimate food preparation amounts and manage unused food waste.
  • Open cans, apportion contents, wash and prepare vegetables.
  • Inspect foods and supplies for quantity and specification compliance.
  • Wash dishes, utensils, pots, pans; replenish food and condiment containers.
  • Set up and serve a la carte and bag lunches.
  • Lead student or volunteer work when appropriate.
  • Report equipment malfunctions and ensure a safe working environment.
  • Respond to inquiries from students, staff, and the public about food items.
  • Assist with year‑end closure, including inventory cleanup and supply requests.
  • Prepare documentation and other written support as needed.
  • Perform other duties as assigned by the Unit Manager, Food Service Supervisor, or Assistant Supervisor.
Employment Information

Citizenship, residency or work visa required

Notice of Non‑Discrimination

Pasco School District provides equal opportunity and is not discriminating on the basis of sex, race, age, religion, disability, and other protected categories.

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