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Catering Food & Beverage Cook & Chef

Executive Sous Chef — Corporate Catering & Luxury Events

Job in Parsippany-Troy Hills, Morris County, New Jersey, USA
Listing for: Compass Group
Full Time position
Listed on 2026-02-04
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
A leading food service company is seeking a Sous Chef in Parsippany-Troy Hills, NJ to manage kitchen operations for executive-level catering. The role involves leading kitchen production, ensuring food safety standards, and collaborating with culinary leadership. Ideal candidates will possess over 5 years of culinary experience, including significant leadership roles, and have proven skills in menu presentation and client relations. Various employee benefits are offered, making this an appealing opportunity for skilled culinary professionals.
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