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Line Cook - Sauté & Broil Expert at Kitchen Team
Job in
Park City, Summit County, Utah, 84060, USA
Listed on 2026-02-05
Listing for:
Driftwood Hospitality Management
Full Time
position Listed on 2026-02-05
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cook & Chef, Cafe / Restaurant -
Hospitality / Hotel / Catering
Food & Beverage, Cook & Chef, Cafe / Restaurant
Job Description & How to Apply Below
A hospitality company in Park City is looking for a dedicated Cook to manage food preparation and quality assurance in a high-paced kitchen. Ideal candidates should possess a current Food Handler Card and a minimum of 3 years of cooking experience, particularly in broiler and sauté cooking. The position requires a solid understanding of food safety, cooking techniques, and equipment operation.
Competitive benefits include health insurance, 401(k), and employee discounts.
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