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Paradise Grill Bistro Attendant

Job in Paradise Valley, Maricopa County, Arizona, 85253, USA
Listing for: Paradise Valley Country Club
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Join to apply for the Paradise Grill Bistro Attendant role at Paradise Valley Country Club
.

Description

The Paradise Grill Bistro Attendant is responsible for providing exceptional service to members and guests in the bistro. This role includes taking food orders in a friendly and efficient manner, accurately charging member accounts using the point of sale system, maintaining the cleanliness and tidiness of the restaurant and surrounding areas, preparing a variety of drinks, clearing and cleaning tables promptly, and running food orders to tables efficiently.

Key Responsibilities
  • Take food orders from members and guests in a friendly and efficient manner.
  • Use the point of sale system to charge member accounts accurately.
  • Maintain the cleanliness and tidiness of the restaurant and surrounding areas.
  • Prepare a variety of drinks for customers, ensuring quality and consistency.
  • Clear and clean tables promptly to provide an inviting dining environment.
  • Run food orders to tables efficiently, ensuring accuracy and timeliness.
  • Work in a fast‑paced and casual environment with a focus on member satisfaction.
  • Provide exceptional service to members using the pool, tennis, and golf facilities.
  • Be available for shifts at various times, including 7:00 a.m. to 3:30 p.m., 9:30 a.m. to 3:30 p.m., and 11:00 a.m. to 7:00 p.m.
Qualifications
  • Positive attitude: friendly and positive demeanor is essential for excellent customer service.
  • Strong communication skills: effective communication with team members and customers.
  • Team player: collaborating with colleagues to deliver outstanding service.
  • Customer‑focused: prioritizing the satisfaction of members and guests by providing friendly, efficient, and attentive service.
  • Willingness to learn: openness to training and desire to grow in the role.
Seniority Level

Entry level

Employment Type

Full‑time

Job Function

Management and Manufacturing

Industries

Golf Courses and Country Clubs

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