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Bartender - Part-time

Job in Palo Alto, Santa Clara County, California, 94306, USA
Listing for: Palo Alto Hills Golf & Country Club
Part Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Bar/Bartender, Food & Beverage
  • Hospitality / Hotel / Catering
    Bar/Bartender, Food & Beverage
Salary/Wage Range or Industry Benchmark: 18 USD Hourly USD 18.00 HOUR
Job Description & How to Apply Below

Join to apply for the Bartender - Part-time role at Palo Alto Hills Golf & Country Club

1 month ago Be among the first 25 applicants

Palo Alto Hills Golf & Country Club provided pay range

This range is provided by Palo Alto Hills Golf & Country Club. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$18.00/hr - $18.00/hr

BARTENDER

At Palo Alto Hills Golf & Country Club, employees are our priority! We are a TEAM! Your hard work is more than just a job, it’s a career opportunity. It’s a building block to a successful future in the world of business and hospitality. We make people feel good and feel alive through our shared values of Passion, Empowerment and Community.

If this sounds like you, and you're looking for a fun and fast paced work environment, come join us!

The bartender creates a variety of drinks and also demonstrates a passion for mixology by creating unique cocktails and experiences for our members. This position requires excellent customer service skills and the ability to interact with members and guests in an engaging manner. Extensive knowledge of alcoholic beverages and trending cocktails.

Reports to: Dining Room Manager, Food & Beverage Director

Essential Duties And Responsibilities
  • Inspects the bar prior to opening to ensure that adequate suppliers are available.
  • Requests additional supplies as necessary and stocks the bar.
  • Follows set-up procedures.
  • Prepares garnishes, fruits mixes and pre-mixed drinks prior to opening bar.
  • Greets members and guests.
  • Mixes, prepares and serves drinks to members and guests and mixes and prepares drinks ordered by food and beverage servers according to approved standard recipes.
  • Collects checks and payments for drinks served.
  • Reports complaints to a manager as they occur.
  • Maintains and cleans bar area and equipment.
  • Maintains records of liquors, beers and wine to ensure bar stock is maintained at all times.
  • Cleans and locks the bar area according to prescribed closing procedures.
  • Ensures that all food items are correctly stored, labeled, dated and rotated to prevent any health or safety hazards from occurring, and takes precautions against possible spoilage.
  • Attends staff meetings including pre-shift (line-up) sessions and training as required.
  • Carefully follows all laws and club policies and procedures regarding alcoholic beverage service and informs manager if continued service to a member or guest is in question.
  • Serves drinks to members and guests seated at lounge tables in the absence of a beverage server.
  • Continually practices beverage and revenue control procedures.
  • Thanks members and guests; invites them to return.
  • Completes other appropriate work assignments as requested by supervisor.
Licenses And

Special Requirements
  • Alcohol beverage certification
  • Food safety certification
  • Of legal age to prepare and serve alcoholic beverages
Knowledge/Experience
  • Two years of full-service bartending experience preferred
  • Working knowledge of wine, beer, spirits and tending bar, with the ability to learn and follow recipes.
  • Stocks bar and completes other pre-opening requirements
  • Skilled at slowing and refusing alcoholic beverage service when necessary.
  • Complies with basic safety and sanitation requirements.
  • Basic knowledge of club’s POS system or comparable POS system preferred.
  • Knowledgeable of all aspects of department and daily club operations, including events and operating hours.
  • Ability to read and understand Banquet Event Orders (BEOs).
  • Ability to work large or small events with minimal supervision and in a team environment.
  • Cleans bar and completes other pre-closing requirements
  • Assures that all state and local laws club policies and procedures for the service of alcoholic beverages are consistently followed.
  • Good organizational skills
  • Knowledge of and ability to perform required role during emergency situations.
Physical
  • Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.
  • Push, pull or lift up to 50 pounds.
  • Continuous repetitive motions.
  • Work in hot, humid, and noisy environment.
Hours And Compensation
  • Compensation: $18.20 per hour + House Service…
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