Artisan Bread Baker — Early Morning Shift

A leading hospitality group located in Palo Alto is seeking an experienced Baker who will produce high-quality breads and baked goods, ensuring adherence to established standards for flavor and presentation. Candidates should have 1-2 years of professional baking experience or equivalent culinary training, as well as a strong understanding of food safety and sanitation. This role requires strong organizational skills and the ability to work under pressure during early-morning shifts.

The position offers a competitive hourly wage and opportunities for growth.
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