Delivery Driver Hwy. #C-3

Job Responsibilities

• Operate all equipment and prepare product.
• Stock ingredients from delivery area storage, work area, and walk‑in cooler.
• Receive and process telephone orders and take inventory.
• Complete associated paperwork and use computer keyboard or touch‑screen to enter orders.
• Clean equipment and facility approximately daily.
• Deliver product by car to customers, including navigation and handling of adverse terrain.
• Deliver flyers, door‑hangers, and other marketing materials.

• Valid driver's license with a safe driving record that meets company standards.
• Ability to navigate and read maps to locate addresses within the delivery area.
• Strong communication skills: clear written, verbal, and telephone instructions.
• Basic math skills: add, subtract, multiply, and divide accurately and quickly; make correct monetary change.
• Motor coordination and manual dexterity for rapid, precise movements.
• Ability to use a computer keyboard or touch‑screen to enter orders.

• Work mostly standing and walking on various surfaces; short distances.
• Lift up to 60 lb, carry items up to 30 lb during deliveries.
• Reach over 72 in. and bend forward for loading/unloading.
• Operate under varying temperature conditions, from 36 °F in cooler to 90 °F+ in work areas.
• Exposure to food odors, commercial dust, hot surfaces, and moving mechanical parts.

Seniority level:
Not Applicable

Employment type:

Full‑time

Job function:
General Business

Industries:
Software Development and IT Services and IT Consulting