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Catering Food & Beverage Cook & Chef

Head Chef – Lead Fresh Seasonal Dining & Team

Job in Oxford, Oxfordshire, OX1, England, UK
Listing for: Wilson Vale
Seasonal/Temporary position
Listed on 2026-01-31
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 40000 - 45000 GBP Yearly GBP 40000.00 45000.00 YEAR
Job Description & How to Apply Below
A prestigious College in Oxford seeks a Head Chef to oversee menu planning and lead a team of culinary professionals. In this pivotal role, you will be responsible for delivering outstanding food quality and ensuring high standards of customer service. The ideal candidate will possess extensive hospitality experience, exceptional leadership skills, and a creative culinary flair. You will join a supportive environment that values personal and professional development.

Competitive salary range is from £40,000 to £45,000.
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