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Senior Sous Chef – Modern Events Kitchen

Job in Oxford, Oxfordshire, OX1, England, UK
Listing for: HR-CL Ltd
Full Time position
Listed on 2026-01-29
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Restaurant Manager, Cook & Chef
Job Description & How to Apply Below

A leading catering company in Oxford is looking for a Senior Sous Chef to create innovative menus for a multi-outlet operation. This role involves working closely with an Executive Head Chef and a Head Chef, focusing on quality food for various events and functions. Candidates must have experience in creative cooking and be willing to lead a team. Opportunities for career progression within the company are available.

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Position Requirements
10+ Years work experience
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