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Pastry Sous Chef - Lead Desserts & Menus
Job in
Oxford, Oxfordshire, OX1, England, UK
Listed on 2026-01-23
Listing for:
Hamilton Mayday
Full Time
position Listed on 2026-01-23
Job specializations:
-
Restaurant/Food Service
Catering, Cook & Chef
Job Description & How to Apply Below
The right candidate should have experience in supervising catering or kitchen operations, strong culinary and communication skills, and a willingness to learn.
This role offers membership in the staff benefits program, 38 days of paid holiday, and opportunities for professional development.
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