Chef De Partie – College

We are delighted to be working with a distinguished Oxford college known for its academic excellence and vibrant community. They are now seeking a skilled and motivated Chef De Partie to join their professional kitchen team, delivering exceptional food across daily service, private dining and special events.

This role offers a great combination of structured hours, varied service experiences and opportunities to develop your culinary skills across all kitchen sections.

• £14.66 per hour
• Working sociable hours, 40 hours per week
• Sociable rotating shifts including 7am to 3pm, 8am to 4pm or 12pm to 8:30pm with rotated weekends off
• Work as part of a dedicated team of 12 chefs
• On-site parking and use of the college gym
• Exposure to high-volume private dining and à la carte restaurant service

• Preparing, cooking and presenting dishes to the highest standards across multiple sections
• Supporting smooth kitchen operations during daily service and special events
• Ensuring consistency, precision and excellent plating for up to 380 private dining covers and 100 restaurant covers
• Working closely with senior chefs to maintain food safety, hygiene and organisation
• Rotating through all kitchen sections to gain broad experience and skill development

• Have some experience working with fresh ingredients in a professional kitchen
• Are organised, reliable and enjoy working as part of a team
• Thrive in a busy but structured kitchen environment

This is a wonderful opportunity for a Chef De Partie looking to grow their skills within a supportive team and contribute to a respected college kitchen that values quality, consistency and teamwork.

We appreciate that your CV may not be up to date. No problem, send what you have to  or look me up on Linked In and send me a message there!