Shift Supervisor — Profit & Guest Experience Leader

A local franchise restaurant in Owensboro is seeking an accountable individual to manage specific shifts, ensuring compliance with all local regulations and standards. Responsibilities include leading the restaurant team to uphold quality guest service and participating in hiring and training employees. The ideal candidate thrives in a fast-paced environment and can handle physical demands such as standing for long periods and lifting weights.

This role offers competitive hourly wages and discounts on meals, contributing to a friendly and team-oriented workplace.
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