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Sous Chef, Noodle Bar – Lead Fast-Paced Kitchen

Job in Ottawa, Ontario, Canada
Listing for: Hard Rock International
Full Time position
Listed on 2026-01-27
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 80000 - 100000 CAD Yearly CAD 80000.00 100000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef, Noodle Bar – Lead a Fast-Paced Kitchen
A premier hospitality venue in Ottawa is seeking a dedicated Sous Chef to oversee kitchen operations, maintain high culinary standards, and ensure exceptional service. The role requires a minimum of one year of experience in a similar position, strong skills in food handling and safety, and leadership abilities to manage team performance. This full-time role offers competitive compensation and the opportunity to work in a vibrant environment filled with rock 'n' roll flair.
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