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Catering Cook & Chef Food & Beverage

Culinary Sous Chef - Lead & Create Seasonal Menus at Resort

Job in Orlando, Orange County, Florida, 32885, USA
Listing for: NBC Universal
Seasonal/Temporary position
Listed on 2026-01-13
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Food & Beverage
Job Description & How to Apply Below
A major entertainment company is seeking a Sous Chef to oversee food preparation and production at their resort. The ideal candidate will ensure quality standards, manage a culinary team, and create innovative recipes. This role requires strong culinary skills, a Professional Food Safety Manager Certification, and a flexible schedule. With competitive compensation and opportunities for growth, this position is integral to delivering exceptional dining experiences.
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