Executive Sous Chef

We are looking for an individual who can plan, organize, control and direct the work of employees in the Kitchen Department while ensuring superior quality and consistency in the preparation of all food items.

Have a full understanding of health department requirements and able to work and adapt to a luxury environment that is constantly evolving and growing.  Responsibilities:

Set up control systems which will assure quality and portion consistency and the ability to create proper purchasing specifications as well as monitor and review operating criteria and develop an awareness of the importance of food preparation and quality.

Minimum Qualifications:

Education:

College degree preferably specializing in hotel/restaurant management or culinary arts, or equivalent experience is required.

Experience:

5 years previous experience in multiple culinary management positions, and 2 of them as executive sous chef, in a large property with multiple outlets.

Skills and Abilities:

Requires a working knowledge of division operations as well as Four Seasons cultural and core standards, policies, and standard operating procedures. Working knowledge is generally learned on-the-job. Requires ability to operate computer equipment and other food & beverage computer systems.

Requires the ability to operate and utilize culinary production equipment and tools. Work with chefs and managers around the resort, understand the synergy among departments in the F&B division, adapt to different situations and cultures, able to bring the F&B team together. A successful candidate will have a flexible schedule, and the ability to work weekends and holidays. Must be fluent in English.
** Comprehensive Benefits*
* * Exclusive discount and travel programs with Four Seasons
* Competitive wages and benefits package
* Medical Insurance after 30 days of employment
* Employer-paid Dental and Vision insurance
* 401(k) and Retirement Plan Matching
* Employee Assistance Program
* And so much more!

Dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality, Four Seasons can offer what many hospitality professionals dream of
-the opportunity to build a life-long career with global potential and a real sense of pride in work well done.
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