FRONT OF HOUSE Supervisor; Lodge, Seasonal
Listed on 2026-03-06
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Hospitality / Hotel / Catering
Summer Seasonal, Server/Wait Staff, Food & Beverage, Catering -
Restaurant/Food Service
Summer Seasonal, Server/Wait Staff, Food & Beverage, Catering
Location: Sisters
Are you looking to grow your hospitality career? Come join us at Black Butte Ranch!
Wehave an immediate opening fora seasonal,full-time,front-of-house
Supervisoratour Lodge restaurant.
Our ideal applicant has at least 3 years of experience in restaurant operations,is an excellent communicator, good at promoting teamwork, and can work a flexible schedule including evenings,weekends and holidays.
The Supervisor worksatthe direction of the Food & Beverage Manager and the Food & Beverage Director to deliver the highest level of service to our guests and support the front-of-house team in doing the same.
Pay is from $25.00/hrbased on skills and experience.
This is a full-time, seasonal position starting ASAPand working through our busy summer season. Depending on individual performance and business needs at the end of the summer, there is potential for continued employment.
Seasonal staff are not eligible for health insurance and other benefits but do receive some great perks, including access to all Ranch amenities including fitness centers, sport courts, pools and hot tubs, free golf, and discounts at our restaurants, retail outlets and at our spa.
All job offers are contingent upon successful completion of a background check.
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